Here is the step by step tutorial:
1. Choose the right grind
For a flat bottom filter, use a medium grind that resembles sea salt. Cone filters use a finer grind that resembles granulated sugar.
Use 2 tablespoons of freshly ground coffee for every 6 ounces of water.
3. Brew and enjoy
Tips: Brewed coffee is always best fresh, so make as much as you’ll enjoy in a sitting. Reheating coffee can dull the flavor.